Friday, January 20, 2012

Cake Batter Truffles

WOW!! These Cake Batter Truffles are fantastic! The addition of cake mix to the coating is pure genius! Sometimes I am amazed at the things people come up with.

I took a plate of Cake Batter Truffles to a get together and everyone that tried them LOVED them. People were raving about them! I even had one lady tell me she thought she would end up with a tummy ache from eating so many. Delicious!

1 ½ cups flour
1 cup yellow cake mix
½ cup unsalted butter, softened
½ cup white sugar
1 teaspoon vanilla
1/8 teaspoon salt
2-4 Tablespoons milk
2 Tablespoons sprinkles

Truffle Coating:
16 ounces (8 squares) white almond bark (or white candy melts)
1/4 cup yellow cake mix

Beat together butter and sugar using an electric mixer until combined. Add cake mix, flour, salt, and vanilla and mix thoroughly. Add milk 1 tablespoon at a time until you get a nice workable dough consistency (I only needed 2). Mix in sprinkles. Roll dough into one inch balls and place on a parchment or wax paper lined cookie sheet. Chill balls in the refrigerator for at least 15 minutes to firm up.

While dough balls are chilling, melt almond bark in the microwave in 30 second intervals until melted. Stir between intervals. Once melted, quickly stir in cake mix until incorporated completely. Using a fork, dip truffles into almond bark and shake of excess bark by tapping the bottom of the fork on the side of your bowl. Place truffle back on the cookie sheet and top with sprinkles. Repeat with remaining balls until finished.

Chill cake batter truffles in the refrigerator until serving. Makes around 24-30 truffles.

Slightly adapted from The Girl Who Ate Everything.

Linked on Get Your Brag On #18, Country Mamma Cooks, The Answer is Chocolate, Tatertots & Jello, Anything Goes Linky #33, Sweets for a Saturday #53, Show Your Stuff and Foodie Friday.

Featured on
Country Momma Cooks


  1. I may have to make these, I would love it if you shared the truffle recipe here:

  2. I can just imagine putting a bowlful of those as a centerpiece at a table. I think people would love it.

  3. Wow, those do look good! I can definitely see getting a tummy ache from eating these :)

  4. Look and SOUND AMAZING!! Will have to try!! I host a weekly linky party every Sunday and would love for you to share your awesomeness :)

    The Foley Fam Blog

  5. I found you on Tatertots & Jello… these look amazing! I’m hosting a Valentine theme linky party starting tonight at 11:30. Would love it if you came by and linked up!

  6. Thanks so much for linking up this weekend @ CountryMommaCooks Link & Greet party..Have a wonderful week!

  7. Thanks so much for linking up to the Manic Monday link party…it was a huge success! Make sure you check back Sunday when I feature the top 3 posts. I’ll be hosting another Manic Monday linky party this week- the theme is “Favorite Things”…details will be posted at noon. 

  8. Your Truffles are being featured @CountryMommaCooks Link & Greet Party....stop by and pick up a featured button:)


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