Happy New Year!! To start off the new year I thought I would share a healthy, low calorie, low fat, delicious recipe. Then I changed my mind and just went with delicious. I guess the corn even makes it healthy. Every time I make this, I get a ton of compliments. It is so easy and yummy. The kids even like it!
I got this recipe from my sister Riley. She calls it yummy corn, and, well, the name seems to fit perfectly. Thanks Riley!
1 (16 oz) bag white corn
1 (16 oz) bag petite yellow corn
1 (8 oz) package cream cheese
1/2 cup butter
Thaw the corn and drain any liquid. Put in a microwave safe bowl and top with cream cheese and butter. Microwave on high until the butter and cream cheese are melted - stirring every 60 seconds.