My kids love kabobs. Any kind of kabobs. Put it on a stick and call it a kabob and they will eat it. For a special afternoon snack I make them fruit kabobs. Sometimes I will drizzle them with melted chocolate and sometimes we will have them with dip, or even plain. However I make them, they are always a hit.
Mmmmm. Don't they look pretty!
Fruit cut into bite sized pieces (I used pineapple, strawberries and grapes this time)
Slide fruit pieces onto skewers, alternating between different fruits.