1 box chocolate cake mix (just the boxed mix, not the ingredients to make the cake)
1/2 cup oil
2 eggs
Mix cake mix, oil, and eggs together until well combined. Drop dough by rounded spoonfuls onto a greased baking sheet about 2 inches apart. Bake at 350 for 6-8 minutes, or until they are puffed up. Do NOT over bake. No one likes to eat chocolate flavored rocks. :)
Frosting:
1/2 cup butter, softened
2 tablespoons milk
2 cups powdered sugar
1 1/2 teaspoons mint extract
Green food coloring, optional
Mix together butter, powdered sugar, mint extract and food coloring until well combined. Add milk, 1 tablespoon at a time, until desired consistency is reached. Spread on top of cooled cookies.
Chocolate Topping:
1 cup semi-sweet chocolate chips
1 cup semi-sweet chocolate chips
1/3 cup butter
Combine chocolate chips and butter in a microwave safe bowl. Microwave in 30 second increments, stirring after each 30 seconds, until melted. Drizzle over frosted cookies.
Recipe adapted from Six Sisters' Stuff.
ohhhhhh who does love mint and chocolate together ! sounds like such a yummy cooker for the spring =)I am not a very good baker but I'd probably give these a try and let you know my results haha =)
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