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Monday, April 23, 2012

Single Serving Brownie in a Mug

Brownies and I have a love/hate relationship.  I love the first brownie I eat out of a freshly baked batch.  The second brownie is pretty darn good, too.  But when they keep calling my name (bet you never knew brownies could talk.  Well, they can!) until the entire pan is gone, well, that's when I just hate them.   These Single Serving Brownies in a Mug bring back the love only relationship with brownies.  I can eat an entire batch and still only eat one brownie. :)  The brownies are rich and chocolatey and would be perfect with a scoop of vanilla ice cream.



1 tablespoon cocoa powder
1 tablespoon flour
1 tablespoon brown sugar
1 tablespoon water
1 tablespoon canola oil
a pinch of salt

Combine all ingredients in a microwave safe mug and mix until well combined.  Place in the microwave and cook for 30 seconds.

Recipe from Real Mom Kitchen.

5 comments:

  1. I am going to give this a try using Splenda...bet it will be great.
    xo bj

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  2. I just made it using Splenda and it is awesome. Thanks, girl.
    xo bj

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  3. we've used this several times now and my daughter really likes it. i'm gluten-free and today we used rice flour on mine. it was a little denser than the regular brownie but still delicious!

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    Replies
    1. So glad you and your liked it! Isn't it great how easy it is?

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